Bacteriology basics principles in half hour in in easy way it is suitable for professional need to refresh their knowledge and for beginners i and for student in secondary school and medical student science students agriculture students
In this course we introduce basics in interesting methods slides quizzes assignments we give a brief about history of microbiology The beginnings of bacteriology paralleled the development of the microscope. The first person to see microorganisms was probably the Dutch naturalist van Leeuwenhoek, who in 1683 described some animalcules, as they were then called, in water, saliva, and other substances. These had been seen with a simple lens magnifying about 100–150 diameters. The organisms seem to correspond with some of the very large forms of bacteria as now recognized. and pioneer participate in revolution of the science Robert Koch who discover anthracis tuberculosis Koch postulate Pasteur who discovered pasteurization fermentation autoclaves hot air oven lister who discovered sterilization it is science susceptibility to the disinfectant is different speak about morphology how bacteria appear under microscope after it is stained it appears in form of cocci bacilli comma shape filamentous spiral we give brief notes on bacterial nutrion bacterial growth bacterial products we speak about bacterial pathogenicity and virulence we give example diphtheria how microbiologist participate in identifying the cause of disease and treat it and make vaccine
Reference of the course
Introduction
Microbiology history
Host parasite relationships
Bacterial morphology
Bacterial nutrition
Bacterial growth
Bacterial product
Bacterial pathogenicity virulence
Microbia Taxonomey
immune response to pathogen
sterilization
Bacterial Genetics
Medical Bacteriology
streptococci
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36common organisms and their associated clinical symptoms
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37microbial diagnosis
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38steps of microbiological diagnosis
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39common diagnostic techniques in bacteriology lab
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40over view family Enterobacteriaceae
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41Corynebacterium Diphtheriae
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42Diphtheria apian in history
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43pioneers solve the problem
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44Is diphtheria still around?
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45Haemphiluis influenzae
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46staph aureus diseases isolation identification
Staphylococcus aureus is a major bacterial human pathogen that causes a wide variety of clinical manifestations.[1] Infections are common both in community-acquired as well as hospital-acquired settings and treatment remains challenging to manage due to the emergence of multi-drug resistant strains such as MRSA (Methicillin-Resistant Staphylococcus aureus). S. aureus is found in the environment and is also found in normal human flora, located on the skin and mucous membranes (most often the nasal area) of most healthy individuals.[1] S. aureus does not normally cause infection on healthy skin; however, if it is allowed to enter the bloodstream or internal tissues, these bacteria may cause a variety of potentially serious infections.[1] Transmission is typically from direct contact. However, some infections involve other transmission methods.
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47staphylococcus review
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48helicobacterpylori
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49How Anthrax works?
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50Bacillus anthrax and bacillus cereus